Anguilla Restaurants

Mangos

Conch Chowder, Barnes Bay Lobster Cakes and Whole Grilled Snapper, are prepared by Chef David Corbourns to highlight your trip to Anguilla. Candlelight and soft music set the atmosphere in this open air restaurant. Casual but elegant dining is offered here- on the beach at Barnes Bay.

Details

   Barnes Bay
   (264) 497-6479

Reviews

Rated by Fred Burr on 01/25/07
Service was perfunctory and poor, food merely adequate (and way overpriced), entertainment much too loud for a dinner crowd. I can't believe people wait in line to eat here.
Fred Burr

Rated by William on 04/25/05
Absolute disappointment. Owner is homophobic and rude. Food is only OK and be prepared to be rushed out

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