At this authentic seafood restaurant your meal will be served in a rustic ambiance complete with natural driftwood decorations.The catch of the day might be the biggest shrimp, juiciest Caribbean lobster, or the most tender octopus, squid or scallops; all expertly prepared by the local chef and complemented with pan bati, the famed Aruban corn bread. A good place to enjoy seafood specialities.
about us ::
contact us ::
privacy ::
terms of use ::
advertise ::
site map :: 11/30/09