Location: Bay Street, Dunmore Town, Harbour Island, Bahamas
Cuisine Style: Seafood
Price Range: $50+ per person
Credit Cards Accepted:
The Landing Restaurant
Bahamas Restaurants
The Landing restaurant serves a contemporary menu based on fresh local produce and freshly caught local fish and seafood. With an emphasis on fresh and quality ingredients, our chef, Ken Gomes, from Sydney Australia, insures consistently top reviews. Ken has been featured as the celebrity guest chef at The James Beard Foundation Celebrity Chef Tour in New York City.