Location: Speightstown, St Peter Cuisine Style: French Price Range: $26-$50 per person Dining Service: Breakfast,Lunch & Dinner Dining Hours: Open fvrom 8am last orders at 9.30pm Credit Cards Accepted: Dining Attire: Eleganyly Casual ( No shorts please) Popular Dishes: Seafood and Caviar Evening Additional Features: The Terrace restaurant is renown for its food and waterside setting. Caviar & Seafood evening is held every Friday with fresh catches from Cobblers' own fisherman Barker who is attendance to explain the different varities.

Cobblers Cove Restaurant

Barbados Restaurants

Cobblers' Cove is one of the only five hotels and restaurants in the Caribbean to be invited to be a member of the prestigious Relais & Chateaux organization.

The restaurant is situated at the edge of the beach and overlooks the Caribbean Sea ... the perfect setting for cuisine that merits both local and international awards. The award-winning cuisine, 6 times winner of the Barbados Gold Award, is prepared taking full advantage of local produce and pride themselves on the quality and value of the extensive wine list.

Mornings begin with full English breakfast, lunches are deliciously casual affairs, whilst candlelight encourages an elegant evening mood.

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