Popular Dishes: Five-course dinner (changes nightly), fillet of snapper in coconut sauce, filet mignon in wine and mushroom sauce, lobster royale, homemade desserts
Additional Features: Live cultural heritage shows are performed every Thursday and Saturday at Le Vendome Restaurant from 7:30PM, and feature traditional Jamaican folk songs and reggae music.
Le Vendome
Jamaica Restaurants
Old world charm prevails at Le Vendome Restaurant, the elegant yet casual atmosphere, tasteful decor, and five-star gourmet dining combine the natural goodness of Jamaica with a pinch of French flair, reflecting the owners' nationalities, French and Jamaican.
Fine wines imported from France, a touch of garlic, a dribble of olive oil, some jerk spices, a little ginger, and a lot of imagination make Le Vendome Restaurant a very special experience and a "must do" destination in Negril Jamaica.
Le Vendome Restaurant at Charela Inn uses the freshest local ingredients produced on its own farm: naturally homegrown fruits and vegetables, various poultry including chicken, guinea fowl, ducks, geese, etc., and dairy products including milk and cream.
Le Vendome Restaurant bakes its own fresh bread and patisseries daily, and homemade salad dressings, ice cream, and sorbets are all delights to the discerning palate.
A different 5-course gourmet meal is offered every night at Le Vendome Restaurant in Negril Jamaica. An extensive a la carte dinner menu is also available featuring exciting appetizers and mouth-watering homemade desserts.