Mexico Restaurants

Cucina Italiana

The homemade pastas at this charming restaurant are exceptional. But that's not surprising; the owners, the Tarroni family, brought their family recipes with them when they moved to Cozumel from their village near Venice, Italy, in the early 1990s. The kitchen also does its best to accommodate anyone on a special diet -- vegan and low-cholesterol menus are available. AE, MC, V.

Details

   Calle 2 Nte. and av. 10-A, Mexico
   9/872-5230

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