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Mikado

Sit around the teppanyaki tables and watch the utensils fly as showmen chefs prepare steaks, seafood, vegetables, and rice. The beef is exceptional, the sushi fresh, and the curries hot. The menu includes Japanese classics as well as Thai specialties. Feast on the delicious Thai spring rolls, negimaki (rib eye and green-onion roll), or tendon (shrimp and vegetable tempura). The pad thai and curries are also amazing. Sushi and lobster are priced at market rates. DC, MC, V. No lunch.