Popular Dishes: Filet Mignon, Ribeye, New York Strip Steak
Ruth's Chris Steak House
Mexico Restaurants
This is the place that showed the world how great a steak can be. Carefully selected and aged for tenderness. Cut thick to ensure juiciness. Seared to perfection at 1800 degrees. Seasoned simply with salt, black pepper and a touch of parsley, because a steak like this needs nothing else.